Please note that fish dishes may contain bones.
Please allow extra time for the chef to prepare your fish dish.
Kerala Sea Bass Very SpicyVery Spicy
Well-spiced dish with fresh garlic, onions, peppers and tomatoes garnished with coriander, a lemon slice and sundried chillies.
£15.00
£15.00
Goan Sea Bass Curry Very SpicyVery Spicy
Slow-cooked curry with onions, peppers, garlic, ginger, coconut, cream and fresh coriander.
£15.00
£15.00
Bengal King Prawn Spicy
Milk
Recommended
Medium-strength dish cooked with mixed spices, garlic, ginger, onion and a special sauce.
£19.00
£19.00
King Prawn Saracen
Milk
Cooked with herbs and spices, potatoes, tomatoes, chopped onion, garlic, ginger and white wine.
£17.00
£17.00
King Prawn Delight
Milk Nuts
King prawns, cooked in a mild, sweet coconut and almond sauce with pineapples. Garnished with fennel leaves and fresh coriander.
£17.00
£17.00
King Prawn Nagor Extremely SpicyExtremely SpicyExtremely Spicy
Milk
On-the-shell king prawns cooked in a sweet and sour, hot sauce with herbs and spices.
£18.00
£18.00